
Roka
Roka
Partner story
Partner story
Roka
Roka
Apr 1, 2025
Apr 1, 2025


Our precious partner, ROKA—the leader in Japanese robatayaki—combines tradition and modernity
One of our partners, ROKA, is a restaurant brand that is loved by gourmets around the world for its modern interpretation of traditional Japanese robatayaki cuisine. In particular, it has successfully operated stores in several international cities, including London, UK, and is attracting attention for its unique cuisine and atmosphere.
ROKA’s beginnings and growth
ROKA began its journey in 2004 by opening its first store on Charlotte Street in Fitzrovia, London. Since then, it has steadily grown by opening additional stores in major areas of London, including Canary Wharf in 2009 and Mayfair and Aldwych in 2014. Recently, it has expanded its presence internationally to Dubai, Riyadh, and Istanbul.
A modern reinterpretation of the Robatayaki tradition
At the heart of ROKA is the robatayaki grill. This traditional Japanese grill originated from the culture of fishermen in the northern coastal areas who grilled fish over charcoal on their boats and shared them. ROKA has reinterpreted this tradition modernly, offering customers a unique experience where they can watch the food being cooked and enjoy fresh food.
Our Partnership—Fresh Fish Supply Partnership
One of ROKA’s secrets of success is its strict adherence to the use of fresh ingredients. As ROKA’s main fish supplier, we work closely with them to provide a stable supply of the highest-quality seafood. This ensures that ROKA’s customers always get the best seafood dishes, and we are pursuing mutual growth and development through this partnership.
What’s next
ROKA has established a reputation worldwide for its unique culinary experience, which combines tradition and modernity. We look forward to growing together with ROKA and, through this collaboration, providing more customers with fresh and delicious seafood.

image source:https://images.app.goo.gl/pDq3itByUGMkMTDM7
Our precious partner, ROKA—the leader in Japanese robatayaki—combines tradition and modernity
One of our partners, ROKA, is a restaurant brand that is loved by gourmets around the world for its modern interpretation of traditional Japanese robatayaki cuisine. In particular, it has successfully operated stores in several international cities, including London, UK, and is attracting attention for its unique cuisine and atmosphere.
ROKA’s beginnings and growth
ROKA began its journey in 2004 by opening its first store on Charlotte Street in Fitzrovia, London. Since then, it has steadily grown by opening additional stores in major areas of London, including Canary Wharf in 2009 and Mayfair and Aldwych in 2014. Recently, it has expanded its presence internationally to Dubai, Riyadh, and Istanbul.
A modern reinterpretation of the Robatayaki tradition
At the heart of ROKA is the robatayaki grill. This traditional Japanese grill originated from the culture of fishermen in the northern coastal areas who grilled fish over charcoal on their boats and shared them. ROKA has reinterpreted this tradition modernly, offering customers a unique experience where they can watch the food being cooked and enjoy fresh food.
Our Partnership—Fresh Fish Supply Partnership
One of ROKA’s secrets of success is its strict adherence to the use of fresh ingredients. As ROKA’s main fish supplier, we work closely with them to provide a stable supply of the highest-quality seafood. This ensures that ROKA’s customers always get the best seafood dishes, and we are pursuing mutual growth and development through this partnership.
What’s next
ROKA has established a reputation worldwide for its unique culinary experience, which combines tradition and modernity. We look forward to growing together with ROKA and, through this collaboration, providing more customers with fresh and delicious seafood.

image source:https://images.app.goo.gl/pDq3itByUGMkMTDM7
Our precious partner, ROKA—the leader in Japanese robatayaki—combines tradition and modernity
One of our partners, ROKA, is a restaurant brand that is loved by gourmets around the world for its modern interpretation of traditional Japanese robatayaki cuisine. In particular, it has successfully operated stores in several international cities, including London, UK, and is attracting attention for its unique cuisine and atmosphere.
ROKA’s beginnings and growth
ROKA began its journey in 2004 by opening its first store on Charlotte Street in Fitzrovia, London. Since then, it has steadily grown by opening additional stores in major areas of London, including Canary Wharf in 2009 and Mayfair and Aldwych in 2014. Recently, it has expanded its presence internationally to Dubai, Riyadh, and Istanbul.
A modern reinterpretation of the Robatayaki tradition
At the heart of ROKA is the robatayaki grill. This traditional Japanese grill originated from the culture of fishermen in the northern coastal areas who grilled fish over charcoal on their boats and shared them. ROKA has reinterpreted this tradition modernly, offering customers a unique experience where they can watch the food being cooked and enjoy fresh food.
Our Partnership—Fresh Fish Supply Partnership
One of ROKA’s secrets of success is its strict adherence to the use of fresh ingredients. As ROKA’s main fish supplier, we work closely with them to provide a stable supply of the highest-quality seafood. This ensures that ROKA’s customers always get the best seafood dishes, and we are pursuing mutual growth and development through this partnership.
What’s next
ROKA has established a reputation worldwide for its unique culinary experience, which combines tradition and modernity. We look forward to growing together with ROKA and, through this collaboration, providing more customers with fresh and delicious seafood.

image source:https://images.app.goo.gl/pDq3itByUGMkMTDM7